Category Archives: Cooking

Recipe: Kansas City Rib Rub and Barbeque Sauce

Posted on August 26, 2009 by johnsuder

Learning to prepare good barbeque involves a lot of trial and error. Which cut of meat do I buy? How do I cook this thing? When do I add the sauce? Sometimes you get a set of what we call … Continue reading →

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Coming Soon to Manayunk: Rubb BBQ

Posted on August 26, 2009 by johnsuder

Philadelphia is not exactly a barbeque town. The quality places are few and far between. For every gem like Sweet Lucy’s Smokehouse, there’s a Famous Dave’s (dinner in a fake log cabin anyone?) or a place that claims to serve … Continue reading →

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Review: The 8th Annual Garry Maddox BBQ Challenge

Posted on August 9, 2009 by johnsuder

Yesterday we attended the 8th Annual Garry Maddox BBQ Challenge. The event happens each year outside Citizen’s Bank Park from 4pm-7pm prior to a Phillies game and is held to raise money for at-risk youth with the Youth Golf and … Continue reading →

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Philly Gets Its First ‘French Toast Storm’ Warning This Weekend

Posted on January 9, 2009 by johnsuder

Winter is officially here in Philadelphia and we have our first real ‘Winter Storm Warning’ for the area (a ‘Winter Storm’ in this area is now anything over an inch of snow – it’s not like the pre-global warming days … Continue reading →

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The Sky’s The Limit: “Dinner in the Sky”

Posted on April 8, 2008 by johnsuder

Got an extra 7,900 Euros burning a hole in your pocket? May I suggest “Dinner in the Sky“, selected by Forbes.com in the ranking of the 10 most unusual restaurants in the world. You and 21 of your friends are … Continue reading →

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